Showing posts with label green salad. Show all posts
Showing posts with label green salad. Show all posts

Friday, October 16, 2009

In The Soup

Brrrr…such a cold and dreary day!  I was in the mood for a warm and cozy breakfast, but I needed to be fasting for bloodwork , so I had to settle for yogurt in the car afterward.  I did blast the heat in the car to fulfill the “warm” part :)

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I had to ditch the gym again this morning.  I had to prepare for my lunch guests and I had no idea what I was serving!  I headed off to Fresh Market and Trader Joe’s and wandered around hoping for some inspiration.  My menu finally came together in my mind and along the way, I found this cool soap in Trader Joe’s that smelled amazing, so I had to get it…

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Random, I know! 

I made it home with my loot and got to work preparing lunch for my guests – The Grandparents- all 5 of them!  They had a special morning at little daughter’s school and I invited them to lunch afterward.  The (last minute) menu for The Grandparents Lunch …

Proscuitto, fresh mozzarella and arugula on French Demi bread spread with pesto…

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Same sandwich, but on whole wheat pane…

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Fruit salad…

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These awesome chips…

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and some Trader Joe’s Organic Creamy Tomato Soup which was the hit of lunch!

Getting ready…

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They all arrived and we got right down to eating.  I enjoyed listening to them talking while I dug into my lunch…

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and a few more handfuls of those addictive chips!

I did snack a little more this afternoon.  Nothing major to speak of, mainly bites, licks and tastes.  I knew it wasn’t  hunger.  It was definitely my nervousness about the race getting to me.  I made the mistake of looking at the race results from last year’s race and the last run time was 37 minutes.  Holy guacamole.  I haven’t run 3.1 miles in 37 minutes.  Ever.  My last treadmill run was 46 minutes!  UGH!  I know I shouldn’t care, but how embarassing to have everyone waiting for you at the finish line?!  Crawl under a rock…

Anywho…

Dinner was relaxed.  The husband and daughters had breakfast for dinner and I opted for more soup!  I had some leftover mashed potatoes in the fridge, so I added some chicken broth to it, heated it all together and topped it with 1 oz. Cabot’s 75% Reduced Fat Cheddar, green onions and a slice of center cut bacon.  Viola!  Baked Potato Soup…

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I felt the need for green.  A small side salad with light ranch did the trick…

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I was about to break into some chocolate, but decided against it.  Instead, I went to my room, turned on the TV and watched the weather, willing it to stop raining for Saturday :(

ONE GOOD THING:  I feel so blessed that my daughters have both sets of grandparents and a great grandmom !

And now, for the winners of the free Silk Heart Health coupon…

Andrea@WellnessNotes

Kristen J

bostonred (Sue)

Joanna Sutter (Fitness & Spice)

Please email me your addresses (trimthefatmarisa@gmail.com) and I’ll get your coupon right out to you!

Have a great day everyone!  I’ll see you later tonight for another post.  Please come back  - I may need some talking down off the ledge :-0