Showing posts with label roasted veggies. Show all posts
Showing posts with label roasted veggies. Show all posts

Thursday, June 11, 2009

Lost In Leftovers

I did not want to get up this morning. I felt like I could have slept for quite a few more hours. But, only 1 more day to get through before I get to sleep in until 7 a.m. - yay! It's way better than 6, that's for sure!

I decided to do a quick Shred this morning for something different. Jillian still continues to kick my butt, even on Level 1. One day, I will be shredded ;) After huffing and puffing, I had a cereal breakfast. Are you guys sick of seeing this breakfast?? I know, but it's been really filling me up, so I'm sticking with it for a while. Today was 3/4 c. High Fiber O's, 1/2 c. unsweetened vanilla Almond Breeze and 10 oz. of strawberries! Yes, you read that right! Ten ounces of strawberries (300 grams) is only 1 POINT. If you're not a "weigher", it works out to 1 1/2 cups. That is an awesome POINT bargain! It was a great 3 POINT bowl...



After breakfast, I went to visit my friend, Rosemary who just had her first baby. He is sooooo adorable. I got to hold him and get my baby fix! He is the cutest! On my way home, I got a little lost (duh) and it ended up taking me almost an hour to get home instead of 30 minutes :( Needless to say, I was more than starving when I got home. The first thing I saw in the fridge was my bbq baked tofu, so I went with that on a whole wheat bun with lettuce, a slice of 2% cheese and BACON! Way to make something un-vegetarian ;) I had some carrots with 2 tbsp. hummus to go with it. It was a quick 6 POINT lunch that I promptly munched down...


I sailed through snack time with no troubles since I ate such a late lunch. I had no specific plan for dinner other than wanting to use up some leftover ground beef from tacos the other night. I thought about making a beef stroganoff with it, but realized I didn't have all the ingredients on hand. I finally came up with a take on an old recipe called Barbecue Beef Cups. Instead of the biscuit dough, I used my Cornbread recipe as the base. I mixed up the cornbread batter, divided it evenly in a 6 cup muffin tin, topped it with the leftover cooked ground beef ( only used 1/2 oz. per cup) and baked it for about 15 minutes. Then, I topped it with shredded 2% cheese (about 1/2 oz. per cup) and put it back in the oven for another minute until melted. I topped the Beef Cornbread Cups with shredded lettuce, tomato, salsa and 1 tbsp guacamole. Good and hearty ! I paired it with a heaping cup of leftover roasted veggies for a terrific 6 POINT dinner...

For dessert, I broke out another freeze dried fruit find - BANANAS...


The nutrition facts are good, too...


I used 1 POINT worth as a topping for 1/2 c. Breyers Fat Free French Chocolate Ice Cream...


A super sweet 2 POINT treat. These banana slices are VERY sweet, even though they are unsweetened. They remind me of those crunchy little meringue cookies. They kinda stick to your teeth as they melt in your mouth, too. My dentist would NOT be happy.
I must go brush and floss ;P Have a great night!!

Wednesday, June 10, 2009

The End Is Near

Only 1 1/2 days left of school. It's a good thing and a bad thing. I love having the summers with the daughters. I know this time is fleeting and I cherish the time I get to spend with them. On the other hand, I will miss having part of my days to myself. I like being able to exercise in the morning without interruption and I really like running errands by. my. self. It's so much quicker and less irritating ;P



I was in a mad rush to get out the door this morning. I had to be at big daughter's school for her honors award ceremony, so there was no time for exercise and barely time for breakfast! I went with another quick cereal bowl topped with 1 c. blueberries for 3 POINTS...







After a long ceremony (2 hours!), I ran some errands (by myself ), then ran home to eat lunch. I was starving by 12:30! I decided to use the leftover taco- seasoned tofu and morphed it into a Taco Tofu Burrito. I layered the tofu, shredded lettuce, tomato, 1/2 oz. shredded 2% cheddar and 2 tbsp. quacamole on a La Tortilla Factory Smart and Delicious Wrap and rolled it up burrito-style. This was so good and only 4 POINTS! I had 1 cup of watermelon for an additional 1 POINT....



This was filling, but since I ate it so fast, I still felt like I wanted a little something more. I grabbed half of a Peanut Butter Cookie Larabar (aka the BEST Larabar ever!) for 2 POINTS and headed out the door for a hair appointment...


When the daughters got home from school, I donned my workout gear and headed to the basement for a 40 minute run on the treadmill. It was hard, but I forced myself to keep with it and I made it to the end!


Then, I slid through snack time by drinking. I drink away my afternoons. Drowning my sorrows of not making it to goal yet with lots of iced tea. Decaf, or else I'll be up all night. I'm old that way;) Along with drinking, I chopped away the afternoon prepping for dinner. I had lots of fresh veggies in the house and I had visions of a big bowl of roasted veggies. I chopped and roasted zucchini, eggplant, carrots, red pepper, red onion, asparagus, broccoli and sweet potatoes. Hmmm... but, what to go with it??? I chose this box of goodness that I got from Danica ...



I cannot believe how seriously good this Annie's boxed mac and cheese tastes!!! It is a sure winner. It has a light, creamy cheese sauce that has a delicious real cheddar flavor. No chemical or fake cheesy taste. I had a 1 c. serving (and a few extra "tastes") along with a heaping cup of roasted veggies for 7 POINTS...



I could have eaten another entire plate of both! So good! But, I controlled myself , quickly cleaned up, then sat down with the husband and watched the daughters put on an "after dinner"show. Later, I had some dessert - Fudgy Peanut Chip Vitatop with PB2 for 2 POINTS...





I'm off to hang out with the husband and then get some sleep! Have a great night :)