I came back and went right to breakfast- 1/2 c. plain greek yogurt, 1 c. strawberries and 2/3 c. Trader Joe's High Fiber Fruit and Nut Medley for 3 POINTS...
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I made everyone's sandwiches for the beach, but decided to make an orzo bean salad for myself...
- 2 cups whole wheat orzo, cooked
- 1 can Trader Joe's Marinated Bean Salad, drained
- 1 cup grape tomatoes, halved
- 3 oz. light feta cheese, crumbled
- 4 basil leaves, chopped
- s + p to taste
This made about 5 , 1-cup servings for 5 POINTS per serving. It was a great tasting salad and filling due to the addition of the beans. I also added a few extra tomato chunks leftover from the husband's sammie...
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After the ocean "workout", I had a nice, ripe nectarine...
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Of course, I couldn't resist such fabulous bread...
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I ordered two appetizers for my dinner. A salad with pear, cranberries, walnuts and fried goat cheese with a raspberry vinagrette...
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and a calamari dish in a spicy tomato sauce with peppers served over crostini...
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Both dishes were huge for an appetizer portion. Unfortunately, my calamari dish was bad. Not quite sure what the deal was, but it smelled terrible (like dirty socks - and I'm being nice by saying that). I noticed the smell as soon as the server put the dish on the table. At first, I thought it might just be me, so I tasted the calamari. Brave, I know. Hope that doesn't come back to haunt me, if you know what I mean! Although, it tasted okay, I couldn't feel good about eating it. It just smelled awful. The husband almost gagged and called the server to take it back. I hate doing that, but I hate eating bad food more. No need to end up in the hospital on vacation! Anyway, that kinda ruined my appetite, which isn't necessarily a bad thing. I did eat about 2/3 of the salad which was quite tasty, but nothing to write home about. I nibbled on some of big daughter's pizza crust, too. At least the pizza, their veggies (delicious string beans with garlic) and house salad was good!